sandwich cookie filled with caramelized condensed milk. In a square shape with cells are cookies - sandwiches with boiled condensed milk and coconut. In the foreground, there are 2 cookies on a wooden table. In the background, the viewer notices a tin can on which lies a spoon with the remains of caramelized condensed milk, and then a plate with coconut flakes.
Near the cookie is the inscription "sweet" printed on a typewriter

Cookies with caramelized condensed milk and coconut

Prep Time: 20 min / Cook Time: 10 min / Total Time: 30 min

Nice sandwich cookie filled with a layer of caramelized condensed milk and commonly rolled in coconut.

Author and photographs: Olga

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This cookie is a sandwich made of two dough discs with a filling in between.

BUT you can do this cookie without any filling inside!

Cookies with caramelized condensed milk and coconut

Yield: 20 pieces

Ingredients

Cookie dough

70 ml milk
80 gr butter
a pinch of salt
150 gr sugar
1 pc egg
230 gr flour
80 gr starch (or nut flour)
1.5 tsp baking powder
vanilla

Filling

170 gr boiled condensed milk (or caramel)
50 gr coconut flakes

Instructions

Сookies dough

In a saucepan, combine milk, butter, salt, sugar, and vanilla.

Place on stove and heat until sugar dissolves. Remove from stove.

Whisk the egg with a whisk until smooth (no need to achieve a lush foam). Pour the milk mass into the egg, stirring intensively. Next, add the sifted flour with baking powder and starch, and knead a soft dough.

Place in refrigerator for about 1 hour.

how to make cookies evenly spaced. The dough lies on the countertop dusted with flour, next to the dough are wooden skewers for barbecue, a form for cutting gingerbread, and a rolling pin.

The dough is rolled out between two guides. Тесто лежит на столешнице припыленной мукой, рядом с тестом лежат деревянные шпажки для шашлыка , форма для вырубки пряников и скалка.

On a floured table, roll out the dough into a layer about 3 mm thick - this is convenient to do between two wooden skewers. (see photo)

Cut out the biscuits with cookie cutters. Transfer to a baking sheet lined with parchment paper (or a perforated mat - like mine).

Cookies cut out of dough lie on a perforated mat. Cookies cut out of dough lie on a perforated mat.

Baking

Bake in a preheated oven to 180 * C - 9-10 minutes (the top of the shortcakes will be light, and the bottoms will be barely brown - see photo).

After baking, we need boiled condensed milk OR caramel OR dulce de leche AND coconut flakes.

Baked cookies. Baked cookies lie on a wire rack to cool.

texture of the cookie inside. A woman's hand holding a cookie demonstrates the texture of the cookie inside.

Filling

We spread 1/2 tsp of caramelized condensed milk on 1 half of the shortbread and cover with the second half.

We press down, smear the squeezed condensed milk along the edge with a spoon, and dip it into a plate with coconut flakes.

Flat lay coconut cookie On a wooden table is a rectangular plate with cookies. To the right, next to the plate, there is a tin can with the remains of boiled condensed milk. Coconut shavings are scattered on the surface of the table. In the upper right corner is a wooden set of the alphabet - for inscription.

On a wooden table is a rectangular plate with cookies. On a wooden table is a rectangular plate with cookies. To the right, next to the plate, there is a tin can with the remains of boiled condensed milk. Coconut shavings are scattered on the surface of the table. In the upper right corner is a wooden set of the alphabet - for inscription.
In the foreground lies one of the cookies. It is not covered by the second half. It has a smeared caramel filling on it.

Vegan tahini cookies On the table is a plate full of cookies. Cookies decorated with seeds. In the background is a jar of black sesame seeds and wooden elements.

Cookies+baking

Cookies with caramelized condensed milk and coconut

Nice sandwich cookie filled with a layer of caramelized condensed milk and commonly rolled in coconut.

Cookies with caramelized condensed milk and coconut

Ingredients

Cookie dough

Filling

Instructions

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