Muffins

Vegan PUMPKIN muffins with AMARANTH popcorn

Prep Time: 10 min / Cook Time: 25 min / Total Time: 35 min

Delicious vegan muffins with autumn taste. Everyone in your family will like this muffin! It’s time to pumpkin spice things up! Celebrate all things pumpkin with these perfectly soft pumpkin muffins topped with gourmet glaze.

Author and photographs: Olga

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Today I bring you an interesting recipe. It easily adapts to your stocks from the refrigerator 😅 . For example, if you replace juice with milk and cocoa with almond flour. In general, this is the base from which you can make yummy exclusively for your taste preferences!

Vegan PUMPKIN muffins with AMARANTH popcorn

Yield: 12 pieces

Ingredients

Pumpkin muffins

  • 40 gr vegetable oil (I used coconut oil)

  • 90 gr pumpkin puree

  • 40 gr orange juice + zest

  • 70 gr sugar

  • 70 gr flour

  • 7 gr cocoa (1 tablespoon)(or almond flour or cornstarch)

  • a pinch of salt

  • 4 gr baking powder (1 teaspoon)

Gourmet glaze

  • 50 gr chocolate

  • 10 gr coconut oil (or other vegetable oil)

Amaranth popcorn

  • 1 teaspoon amaranth

Instructions

Pumpkin muffins

Mix puree with vegetable oil, add orange juice and zest, and sugar. Sift flour, cocoa, salt, and baking powder. (Instead of cocoa, you can safely use nut flour or corn starch!)

Mix liquid and dry parts and fill in the molds

Feel free to add your favorite spices to the dough - cinnamon, ginger, Indian nut I got 12 bagels with a diameter of 6 cm

Bake at 180 gr for about 25 minutes (But if you bake 1 large cake, then increase the time)

Amaranth popcorn

Pour a teaspoon of amaranth into a dry hot frying pan. Cover with a lid and listen - how the seeds began to jump and explode in the pan.

After 1-2 minutes, the amaranth popcorn will be ready

Gourmet glaze

Melt the chocolate in your preferred way (I do this in the microwave - stirring every 10 seconds)

Heat vegetable oil until liquid (if required) Combine butter and chocolate.

Dip each bagel into chocolate. Sprinkle with amaranth popcorn

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